grass green blue shop business for rectification

the 3· 15 edition has exposed the Green Wo sushi La Gang shop problems using expired food. News editions on the
" target="_blank" style="text-decoration: none;font-weight: bold">Cheap Sonics Hats same day, grass green blue shop business for rectification, grass green Beijing company also sent to inspect branch. After nearly half a month after the rectification, the shop re opened in March 28th. Beijing food and Drug Administration (hereinafter referred to as the food and Drug Administration) staff said, at present is still in the investigation, there is no clear survey results.

■ visit

" target="_blank" style="text-decoration: none;font-weight: bold">Cheap Spurs Hats re business business cold

the day before yesterday afternoon, the reporters came to the shop door, glass door posted a "fresh hundred delicious visible" posters, ensure "you enjoy sushi are finished in 3 hours," fresh "thawed raw materials are no more than 24 hours". Although posted as promised, but the number of guests into the store is not much, the shop most of the seats still available. Making sushi chef operation in a transparent glass room, the whole production process of stick out a mile.

Green Wo sushi chef Beijing district commander Liu master introduces to the reporter, he by the Corporation of Beijing area directly assigned to the restaurant, food safety and the operation and control regulation, only the store all employees operating norms, he would consider leaving.

Master Liu introduced, the store quality problems arise when the crew have all been replaced, now the store clerk is coming from the stores from the. Liu Master said, all the raw materials for a day to check two times, after all the food shelf life. "Every bag of raw materials, homemade sauce ingredients are archived on shelf life, self processing ingredients are now done with, if not directly away". Liu Master said, the kitchen health requirements "holding a knife in one hand and a rag," clean at any time. "The cost of doing so will increase a lot, but we can only rely on this to pull customers".

addition, a reporter noted that the kitchen walls are also posted on the health inspection standards and each post operation, Master Liu said, every operation station are very detailed health standards, operation process, matters needing attention and the inspection and punishment system, in order to regulate the operation of the kitchen staff.

the
" target="_blank" style="text-decoration: none;font-weight: bold">Cheap Mavericks Hats minds of consumers still have doubts

in the dining customers Ms Chan said, she felt the food hygiene should have no problem, "open kitchen allows customers to see the kitchen
" target="_blank" style="text-decoration: none;font-weight: bold">Cheap Pacers Hats operation, to avoid a lot of health problems". Helv round guarantee 3 hours not sell finished all the throw away, at least the shop's attitude is more serious, so will the restaurant.

however, there are
" target="_blank" style="text-decoration: none;font-weight: bold">Cheap Hornets Hats still customers expressed, the kitchen health problems, that they had not paid much attention, a nearby restaurant is more also, not necessarily to the home.

■ response

helv round:

people involved have been expelled from

Beijing Wo Green human resources director Li Yu introduction, La Gang shop use expired food Q >